Our food and drink services are offered on a simple “Groceries + 20%” basis. This means that our staff will purchase the groceries or drinks you request and will charge you for the actual cost of the items on the receipt, plus a 20% villa service charge. The service charge covers additional expenses such as cooking gas and other related costs.
We prioritize your comfort and are pleased to accommodate any dietary preferences or allergies. Kindly inform us of your specific requirements in advance to ensure that we can provide a tailored dining experience that meets your needs.

Breakfast
The following standard breakfast can be served including coffee or tea, fresh juice, whole-meal and white toast with jams and spreads, a selection of fresh fruit and a choice of one of the following:

• English Breakfast (choices of eggs as you like and bacon)
• American Breakfast (pancakes (with fruit) and syrup or chocolate sauce.
• Healthy Breakfast (yogurt with tropical fresh fruit cut and granola on top)
• Asian Breakfast (Fried Rice – Nasi Goreng, Fried Noodles – Mie Goreng or Indonesian Rice Porridge)
• Children Breakfast: Choice of Cereals

We kindly request that you inform the staff of your breakfast preferences the night before. This will help ensure that we have your choices available. Breakfast is usually served between 7am and 11:00am. Should you require breakfast outside of these hours, the staff will do their best to accommodate your request. However, we kindly ask that breakfast is not taken too late, as this may impact the staff’s ability to complete their other duties for the day.

Other Meals and Drinks

Wayan is our great chef at Villa Rosita, capable of preparing a wide variety of dishes upon request. While we offer a menu for your convenience, if there is a specific dish you would like, please don’t hesitate to ask Wayan. He will likely be able to prepare it for you, even if it’s not on the menu.
If you wish to order a meal at Villa Rosita, kindly inform the staff in advance, ideally after breakfast, so they have ample time to purchase the necessary ingredients and prepare your meal. While we can still provide some simple dishes at short notice, such as fried rice or fried noodles, advanced notice is appreciated.

For special meals such as Babi Guling (Balinese Suckling Pig), Bebek Betutu (Balinese Baked Duck), and BBQs (fresh seafood or other), please inform the staff at least 24 hours in advance, as these dishes require considerable preparation and the ingredients need to be sourced early in the morning from the local market.
Please note that Villa Rosita does not have a commercial kitchen. For larger groups, we kindly ask that you limit the number of different dishes at one sitting to no more than five or six, if possible. A “buffet” or “family-style” approach is preferred.
All vegetarian dishes are marked with a (V). However, most dishes can be prepared with just vegetables, Tahu (Indonesian Bean Curd), or Tempe (Fermented Soy Bean—much nicer than it sounds) to provide vegetarian or vegan options.